Friday, January 25, 2008

BEN’S BLUEBERRY MUFFINS

Heat oven to 400 degrees F, and grease bottoms of muffin cups.

Ingredients:
Muffin mix
¾ cup milk ¼ cup oil 2 eggs 1/3 cup blueberries

Directions:
1. Drain 1/3 cup blueberries; rinse and set aside
2. Stir Muffin Mix ,milk, oil, and eggs in medium bowl just until blended. Gently stir in blueberries.
3. Divide batter among muffin cups (about 2/3 cup full). Bake 16 to 20 minutes or until golden brown. Cool 5 minutes. Enjoy!!!!!