pre-heat oven to 450
Ingredients:
1 can of crushed pineapple
1 box of yellow cake mix ( try pillsbury classic or with pudding)
1 squeeze bottle of "I cant believe its not butter"
3 eggs
1/2 teaspoons of food color
1/10 vanilla extract
1/3 cup of oil
1 cup of water
1/3 cup of sprite
1 package of pecan halves( optional)
Order
1. dump cans of fruit in bottom of square baking pan( do not drain)
2. spread over bottom of pan
3. sprinkle cake mix over fruit & spread evenly
4. squeeze butter over cake mix ( cover as much as possible)
5. take as many pecans as you would like and cover them in butter and and warm them in the microwave set them aside not onthe cake yet will be put on last
6. bake cake in oven until cake mix browns
7. check cake every 10-15 min and while the cake is baking if you see bare spots in the cake add more butter
8. when cake is brown remove from oven
9. finally p lace pecans on top of the cake
10. ENJOY!!!!
